Headliners Club Lunch Buffets
December 11, 2019
Granger Buffet
Beef Tenderloin with Red Wine Mushroom Sauce
Rainbow Trout with Citrus Beurre Blanc
Sauteed Spinach with Pine Nuts
Mediterranean Couscous
Green Beans with Maitre D’ Butter
Soups
Asparagus & Chicken
Zucchini & Almond
Nash Buffet
Chicken Fajitas
Pork Enchiladas
Pozole
Rice Pilaf
Guacamole