Headliners Club Lunch Buffets

December 11, 2019

Granger Buffet

Beef Tenderloin with Red Wine Mushroom Sauce
Rainbow Trout with Citrus Beurre Blanc
Sauteed Spinach with Pine Nuts
Mediterranean Couscous
Green Beans with Maitre D’ Butter

Soups

Asparagus & Chicken
Zucchini & Almond

Nash Buffet

Chicken Fajitas
Pork Enchiladas
Pozole
Rice Pilaf
Guacamole